Look What I Made! Muesli!

I had this cankering for Muesli*. 

I like that kind of thing.

I have never attempted this before. 

I mixed chopped nuts with about 4 cups of oats.

(I used a handful of sliced almonds and macadamia nuts.)

I added a bunch of spices. 

You know, like cinnamon and nutmeg and ginger.
I also added poppy seeds. I wanted sunflower seeds too, but alas, I was out.

Then I drizzled the whole bunch with syrup. 

Not too much, just enough to moisten it up.

I baked it in a 175 degree F. oven 

for about 25 - 30 minutes, stirring every 5 minutes. 

Once I deemed it "Done" I took it out, 

let it cool and added unsweetened coconut flacks and dried cranberries. 

It seems even Bunny approves of it! 

But she may just be picking out the cranberries!

*For the original recipe click here.